NIMKI(SNACKS)(BIJAYA DASAMI SPECIAL)

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NIMKI(SNACKS)(BIJAYA DASAMI SPECIAL)








Ingredients

  • 2 cup All Purpose Flour (Maida)
  • 1 tablespoon black cumin 
  • 2 tablespoons  Oil( to mix the maida for crispy)
  • Water , as needed
  • Salt , to taste
  • sunflower oil , to fry


METHOD 

  1. In a big bowl, add flour, salt, black cumin and oil. Now start mixing it, (' mayan'). This makes nimkis more crunchy , add water and make a dough .
  2. Make8-9  balls out of that dough, and with the help of rolling pin, flatten like a roti . With the help of a  knife, cut the flattened dough in square shape.
  3. Meanwhile, heat oil in a kadai and then simmer the heat once oil is hot.
  4. Fry nimkis on low heat to make it crunchy.
  5. Store them in an airtight container after it  cooled to room temperature.
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