ROHU FISH CURRY( RUI MACHER KALIA)

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ROHU FISH CURRY( RUI MACHER KALIA)

INGREDIENTS

Rohu pieces:3
oil(mustard) :half cup
chopped onion:2
whole cumin seeds:1 t spoon
bay leaves:2 pc
garlic,ginger paste: 1 t spoon each
coriander & cumin powder:1 t spoon each
red chili,garam masala:1/2 t spoon each
 chopped tomato :1

DIRECTION

wash fish chunks & marinate the fish with  salt, turmeric powder and red chili powder for 10 minutes

Heat oil in a pan and fry the fish till light golden in colour and keep aside.


Temper the same oil with dry red chilies, bay leaves and whole cumin seeds. Saute for a few seconds.
add the chopped onions & fry till color become brown,add garlic& ginger paste and stir fry for 4-5 minutes.
Add all the dry spices (except garam masala) and tomato & mix well.cook till oil separates.
Add 1 cup water and bring it to a boil. Gently drop the fried fish and cover the lid.
after 2-3 minutes open the lid and add garam masala & serve hot with rice.


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